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Old Oct 24 2010, 05:48 PM
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SueW170 SueW170 is offline
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Quote:
Originally Posted by Lene Bay View Post
There is one word I can't find in my dictionaries. A cantaloupe is that a kind of a mushroom? I think that's what we call "kantarel" in Danish. Am I right?
A cantaloupe is a mellon -- tan/grey-green color outside and orange inside. When fully ripe, the cantaloupe is juicy and slightly sweet. Often eaten with breakfast here in the US or cut into chunks and combined with watermelon and honeydew melon (light green in color) chunks as a fruit salad or even a light dessert.